Dear Wine Smart learner,
Well done on completing the To Fortify – or Not.
It’s been three days since you completed this module. Jog your memory with the knowledge check below to make sure you’ve remembered the module content. Click on each of the questions to reveal the correct answer.
The correct answer is: The Bon Courage Port-style wine is made from Tinta Barocca (45%), Touriga Nacional (45%) and Suzao (10%).
The correct answer is: The solera system used by Kleine Zalze to make their Z Sweet Fortified is similar to the system used to make sherry.
The correct answer is: True. It is true that the Allesverloren Red Muscadel has no natural alcohol in the wine. Just before fermentation, distilled alcohol is added to prevent or stop the fermentation process.
Remembered it all? Then use your Wine Smart login details to continue your learning. Forgot a few details? You can log back in and give the module another try.